ARGOS AGRICULTURE RESEARCH GROUP ON SUSTAINABILITY
   
     
     
   
RESEARCH IN ARGOS
     
     
     
     
Sheep/Beef & High Country Specific
 
       
       
     
   
     
     
   

He Whenua Whakatipu

 
   
     
   
     
   

Research in ARGOS

Social Monitoring & Analysis

- Sheep/Beef & High Country Specific

Research Reports

08/02 Causal mapping of ARGOS high country farms and comparisons to sheep/beef and dairy farms, by John Fairweather, Lesley Hunt, Dave Lucock, Chris Rosin

07/02 Understanding sheep/beef farm management using causal mapping: development and application of a two-stage approach, by John Fairweather, Lesley Hunt,
Chris Rosin, Hugh Campbell and Dave Lucock

06/01 Understanding Approaches to Sheep/Beef Production in New Zealand: Report on First Qualitative Interviews of ARGOS Sheep/Beef Participants, by Lesley Hunt, Chris Rosin, Marion Read, John Fairweather, Hugh Campbell, February 2006

Published Articles

Journal Articles

Fairweather, J.R. and Hunt, L.M. (2011). Can farmers map their farm system? Causal mapping and the sustainability of sheep/beef farming in New Zealand. Agriculture and Human Values 28(1): 55-66

Research Notes

Sketch Map Results: Sheep/Beef Sector

Positive aspects of wellbeing for ARGOS sheep & beef farmers, also available in French

What makes ARGOS sheep & beef farmers stressed?, also available in French

Ways in which ARGOS sheep & beef farmers managed the stress of farming, also available in French

Understanding sheep/beef management using causal maps

Four types of sheep/beef farmers across the ARGOS panels